Hot Selling Hot Selling Snack Food Production Line Production Line
Product Description
Introduction of Hot Selling Snack Food Production Line Production Line:
Hot Selling Snack Food Production Line production line can finish mixing, extruding, shaping, core-filling, cutting, baking and flavoring in one-pass operation automatically. This line features lots of types, flexible collocation, extensive applied raw materials, various snacks and easy operation. By changing the moulds and process technology, this line can produce core-filled snacks, like chocolate filled bar, cream filled pillow, rice cake, cereal bar, sheet snacks etc.
Flow Chart of Hot Selling Snack Food Production Line Production Line:
Equipments List for Hot Selling Snack Food Production Line Production Line:
1. Mixer
2. Screw conveyer
3. Single screw extruder
4. Hoister
5. Multi-layer dyer
6. Hoister
7. Oil-sprayer
8. Flavor and Roller
9. Cooling Conveyor
Model |
KLD-65 |
KLD-70 |
KLD-85 |
Installed Power |
74 kw |
105 kw |
205 kw |
Power Consumption |
52 kw |
75 kw |
150kw |
Production Capacity |
100-150 kg/h |
200-260 kg/h |
400-500 kg/h |
Dimension |
17x1.3x2.2 m |
20x1.5x2.2 m |
30x1.5x2.6 m |
Packaging & Shipping
Packaging & Shipping for Hot Selling Snack Food Production Line Production Line:
- Packing: inside plastic bag, outside wooden case for Hot Selling Snack Food Production Line Production Line (Based on the customers' need adopt the wooden case or wooden pellets, etc.).
- Transportation: shipping, train, express or upon clients' demands.
Our Services
Our Professional Service for Hot Selling Snack Food Production Line Production Line:
1. Free consultation service before, during, and after sales;
2. Free Project planning and design services upon clients' special demands;
3. Debugging and inspecting of equipment until everything is functional before leaving the factory;
4. Overseas installation and training of equipment maintenance and operating personally;
5. Provide basic production techniques and formulas;
6. 1 year complete warranty for Hot Selling Snack Food Production Line Production Line.
Company Information
Our Company Information:
Jinan Kelid Machinery Co; Ltd. is a professional supplier of food processing machines. Our
company's Motto is: "Technology Makes Easy". We offer to cooperate with our customers for
mutual and beneficial development.
We have a group of experienced experts and outstanding engineers who do provide the professional service delivery and installation. Based on the clients specific requirement, we also design and
produce the machines to order. We have through the years established good working relationship
with some reputable organizations both at home and abroad with outstanding goodwill.
Our main products line include food extrusion machine, soya meal/meat processing machines, industrial micro wave oven, packaging machines, rice cake machine etc... Most importantly, we also
provide formulas, technology supports, machine inspection service, etc.
All inquiries are welcome.
FAQ
Why Choose us as a reliable Hot Selling Snack Food Production Line Production Line supplier?
1. Advantage technology
2. High quality material
3. Tight quality control
4. Accurate maching
5. 7 - 24 hours service
Contact Information:
Hurry up to write to me directly for more information:
Jinan Joysun Machinery Co., Ltd. toujours adhérer à l'utilisateur de faire une conception minutieuse des exigences de qualité des produits, offrent des solutions spécifiques, la fabrication de précision après consensus.Jinan Joysun Machinery Co., Ltd. par l'exploration et la pratique continue, a mis au point un faible investissement, rendement élevé, de faibles coûts d'exploitation, de haute qualité des produits, des avantages de contrôle de facilité d'utilisation, non seulement des avantages « clairvoyante », mais aussi devant le pied.
Hot Selling Snack Food Production Line Les transformateurs d'huile de noix de coco conventionnels utilisent de l'hexane comme solvant pour extraire jusqu'à 10% d'huile de plus que ce qui est produit avec seulement des broyeurs rotatifs et des expulseurs. Hot Selling Snack Food Production Line puis raffiner l'huile pour éliminer certains acides gras libres afin de réduire la susceptibilité à la rancidification. D'autres procédés pour augmenter la durée de conservation comprennent l'utilisation de coprah avec une teneur en humidité inférieure à 6%, la teneur en humidité de l'huile inférieure à 0,2%, chauffe l'huile à 130-150 ° C (266-302 ° F) et l'ajout de sel ou d'acide citrique .